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Collard greens burritos
This recipe for collard greens burritos is very simple, easy to prepare and a great way to use all the leftovers in the firdge.
10
minutos
min
10
minutos
min
4
people
Calories:
239
kcal
Ingredientes
4
collard greens leaves
1
cup
quinoa
½
cup
hummus
2
carrots grated
1
cucumber, julienned
1
cup
red cabbage, sliced
Elaboración paso a paso
Set the collard green leave and add ¼ cup of quinoa, 2 tablespoons of hummus, top with some carrots, cucmber and sliced red cabbage. Roll like a burrito, cut in half and enjoy.
Nutrition
Calories:
239
kcal
|
Carbohydrates:
38
g
|
Protein:
10
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Sodium:
149
mg
|
Potassium:
584
mg
|
Fiber:
7
g
|
Sugar:
3
g
|
Vitamin A:
5900
IU
|
Vitamin C:
20.4
mg
|
Calcium:
85
mg
|
Iron:
3.2
mg
Plato:
Lunch
Cocina:
American
Diet:
Vegan
Keyword:
burritos vegan, greens burritos, healthy burritos
Author:
Alejandra Graf